If you’re already ditching your resolutions like we are, you’ll love this Peanut Butter Pie recipe that is yummy any time of the year! This recipe is from my grandma’s kitchen and this is on the back of the card:
- 1/2 cup of creamy peanut butter
- 8 oz cream cheese
- 1 cup powdered sugar
- 1/2 cup milk
- small container of cool whip
- graham cracker crust
- Whip cream until fluffy.
- Beat in peanut butter & sugar
- Slowly add milk.
- Fold in cool whip.
- Pour into graham cracker crust.