Entries by Toulouse Gourmet

From the Chef: Brown Sugar Cinnamon Carrots

If you’re like us, you’re in the weeds planning Thanksgiving dinner. Here’s a unique & simple side dish recipe for turkey day!   Brown Sugar Cinnamon Carrots Prep Time: 10 minutes Cook Time: 30 minutes Feeds: 15 Ingredients: 3 lbs            Baby Peeled Carrot 3/4 cup       Butter 24 oz  […]

The Cannery’s Five Year Anniversary Party!

Every year The Cannery has an open house for New Orleans wedding vendors, event planners and brides. We’re so excited every year to be a part of it, but this year was even more special: it was their five year anniversary! Venue: The Cannery Flowers & Decor: Bee’s Wedding and Event Designs Band: The Wise […]

One of Our Own Ties The Knot: New Orleans Wedding – Bailee & Ryan

We are so proud to share some images from our Marketing Coordinator, Bailee’s, fabulous New Orleans wedding to her beau, Ryan. The nuptials took place in a private ceremony at the Algiers Courthouse, and the following day the couple had a beautiful reception at the Bevolo Gaslight Museum! Photos below are by the wonderful Red […]

Looking Back: 2015’s Catering Trends

We’re feeling very nostalgic this December. We just wrapped up our 10th year in business and time isn’t slowing down for any of us. Here are our favorite 2015 wedding catering trends: Signature Drinks This is at the top of our list because it gives your guests a sneak peek into your favorite drink. Don’t […]